Food in Jars: Preserving in Small Batches Year

Description: The book has been read but is in good condition. There is minor to moderate wear to the outside, including scuffs, corner dings, & edge curls. It stand/lays flat. The majority of pages are undamaged with minimal creasing. Used books should not be expected to come with working access codes or bundled media. Please ask to verify before purchase.

Price: 4.49 USD

Location: San Diego, California

End Time: 2025-01-23T00:24:58.000Z

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Book Title: Food in Jars : Preserving in Small Batches Year-Round

Number of Pages: 240 Pages

Language: English

Publisher: Running Press

Item Height: 1.1 in

Publication Year: 2012

Topic: Specific Ingredients / Fruit, Seasonal, Chemical & Biochemical, Methods / Canning & Preserving

Illustrator: Yes

Genre: Cooking, Technology & Engineering

Item Weight: 28 Oz

Item Length: 8.8 in

Author: Marisa Mcclellan

Item Width: 6.8 in

Format: Hardcover