The New Professional Chef by Culinary Institute of America (CIA) Staff (1996)

Description: The New Professional Chef by Culinary Institute of America (CIA) Staff (1996). Condition is Very Good. Shipped with USPS Media Mail.

Price: 15 USD

Location: Virginia Beach, Virginia

End Time: 2024-11-13T03:29:47.000Z

Shipping Cost: 9 USD

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Item Specifics

Restocking Fee: No

Return shipping will be paid by: Buyer

All returns accepted: Returns Accepted

Item must be returned within: 30 Days

Refund will be given as: Money Back

Book Title: New Professional Chef

Publisher: Wiley & Sons, Incorporated, John

Item Length: 11in.

Publication Year: 1996

Format: Hardcover

Language: English

Item Height: 2.2in.

Author: Culinary Institute of America (Cia) Staff

Genre: Cooking

Topic: Methods / Professional, Methods / Quantity

Item Weight: 122 Oz

Item Width: 8.9in.

Number of Pages: 1216 Pages